Related to: 'Gino's Italian Escape (Book 1)'

Viv Groskop reviews Erin Kelly's latest thriller

Burning Air picked for Red Book of the Month

"Full of can’t-bear-to-look intensity, this is a great, taut read."

Hodder & Stoughton

Gino's Italian Adriatic Escape

Gino D'Acampo
Authors:
Gino D'Acampo

Join Gino on his culinary journey along the picturesque Adriatic coast. The newest cookery book, from everyone's favourite Italian chef, explores the cuisine of the beautiful East coast of Italy. A celebration of the finest recipes from the Adriatic coast, this cookbook makes Italian cooking simple. It includes everything from fresh seafood to delicious pasta, vegetarian options to meat dishes, and the exquisite photography is guaranteed to give you wanderlust. Gino's Italian Adriatic Escape includes all of the mouth-watering recipes from the accompanying major ITV series, as well as introducing us to some new delicious Italian recipes which are perfect for a meal for one or a family feast.

Hodder & Stoughton

The Publishing Game

Edward Stourton
Authors:
Edward Stourton

Author, journalist and BBC presenter Ed Stourton delves into the Hodder & Stoughton archives to tell the human story of 150 years of publishing. From the day in June 1868 when Matthew Henry Hodder and Thomas Wilberforce Stoughton first founded the company, through numerous encounters with authors from John le Carre to Jodi Picoult, and several staff sports days - this will be an entertaining and enlightening read for any book lover.

Hodder & Stoughton

A Gospel of Hope

Walter Brueggemann
Authors:
Walter Brueggemann
Hodder & Stoughton

Gino's Italian Coastal Escape

Gino D'Acampo
Authors:
Gino D'Acampo

'I know that some of you may never visit Italy, but with these simple and delicious recipes, which were inspired by my recent trip, I can bring a little bit of Italy to you.'Just back from his epic journey along Italy's stunning west coast for the ITV series Gino's Italian Coastal Escape, everyone's favourite Italian chef reveals the wonders of one of the richest and most varied cuisines in the world.Drawing inspiration from the markets and kitchens he visited and the locals he met, Gino has brought together these authentic regional recipes for you to recreate easily at home. Many are seafood classics, such as Amalfi-style fish soup and spaghetti vongole, but there is a wide range of other savoury dishes and sumptuous desserts. In addition, Gino shares some family recipes that he enjoyed when growing up in Campania, including his mother's meatballs and father's spicy calzone.All the recipes perfectly capture the essence of Italy's beautiful coastline and will have you cooking and eating like an Italian in no time.Chapters will include: Antipasti; Pasta and Rice; Pizza; Fish; Shellfish and Seafood; Poultry and Meat; Salads, Sides and Accompaniments; Desserts.

Coronet

The World Cup Of Everything

Richard Osman
Authors:
Richard Osman

In The World Cup Of Everything Richard Osman* gives you and your friends the chance to vote on some of the most controversial, and funniest arguments of our time.What is the greatest chocolate bar of all?It's the Twirl surely? Maybe Maltesers?What are the greatest crisps of all time? Frazzles of course! Anything but Ready Salted WalkersBest sitcom ever?Hmmm, 'Only Fools And Horses' or 'Blackadder'Best animal?Dog!, No wait, cat! No wait, dog!Hold on, you disagree? You think that Pickled Onion Monster Munch are the best crisps? And 'Mrs. Brown's Boys' is the best sitcom?Play along with The World Cup Of Everything and you and your family and friends can decide these things once and for all. You will be arguing about, then voting on, the best crisps, the best chocolate, the best sweets, the best sitcom, the best Christmas songs, the best Disney films, the best biscuits and so much more.It is also packed with amazing stories and incredible facts on everything from Nandos to 'Die Hard' to Jammie Dodgers.And who wins? You decide!*Richard from Pointless, you know the one.

Hodder & Stoughton

Gino's Healthy Italian for Less

Gino D'Acampo
Authors:
Gino D'Acampo

Want to cook like a true Italian and stick to the budget? Look no further than these 100 authentic and simple meals from the heart of Italy.Gino will teach us how to cook like a true Italian, but this time on a budget! Full of money-saving tips and tricks, to create delicious, healthy Italian meals at home - brimming with fresh ingredients with the same big flavours, in his simple signature style. Learn how to shop smart and store food, make the most of your fridge / freezer, and fill your kitchen cupboards with fail-safe Italian basics. Bring down the cost of your weekly shop and start eating better than ever with Gino's Healthy Italian for Less.

Hodder & Stoughton

Alex Hollywood: Cooking Tonight

Alex Hollywood
Authors:
Alex Hollywood
John Murray

Auntie Poldi and the Sicilian Lions

Mario Giordano
Authors:
Mario Giordano

'Alive with a tang of lemons to set the senses zinging' The SpectatorFiction at its most charming - A Man Called Ove meets Andrea Camilleri, Auntie Poldi is this summer's most unlikely hero.Auntie Poldi can think of no finer place to wait for death than Sicily. All she asks is a sea view, fine wine (and plenty of it), and her family close around.When death instead takes her handsome young friend Valentino - and under mysterious circumstances at that - Poldi will not take it lying down.Perhaps it's in her blood (her father was a detective chief inspector); perhaps it's a diverting excuse to spend more time with men in uniform; or perhaps it's just the promise she makes to Valentino while holding his poor dead hand.But Auntie Poldi's hunting instincts have never felt more alive. Justice must be served - if it's the last thing she does . . .Auntie Poldi and the Fruits of the Lord, the second Auntie Poldi adventure, is out now!

Hodder & Stoughton

Death in the Tuscan Hills

Marco Vichi
Authors:
Marco Vichi
Hodder & Stoughton

Gino's Hidden Italy

Gino D'Acampo
Authors:
Gino D'Acampo

Join the nation's favourite Italian chef, on his journey of discovery through Northern Italy, to reveal the secrets of real Italian food. From peach picking in Turin to truffle hunting in Piedmonte, Gino celebrates the best in local and seasonal Italian ingredients. Using traditional methods found in the kitchens of Italy, this book will introduce Gino's fans to 80 delicious new recipes, that will bring authentic Italian dining to your family table. It will accompany Gino's new 7-part primetime series Hidden Italy, coming to ITV this Autumn. Chapters include:Antipasti & Soups; Pasta; Risotto; Fish & Seafood; Poultry & Meat; Vegetables & Sides; Pizza, Pies & Bread; Desserts

Hodder & Stoughton

The Vatican Princess

C W Gortner
Authors:
C W Gortner
Hodder & Stoughton

Gino's Islands in the Sun

Gino D'Acampo
Authors:
Gino D'Acampo
Hodder & Stoughton

Gino's Veg Italia!

Gino D'Acampo
Authors:
Gino D'Acampo
Hodder & Stoughton

A Taste of the Sun: Gino's Italian Escape (Book 2)

Gino D'Acampo
Authors:
Gino D'Acampo

The follow-up to the bestselling Gino's Italian Escape.Let Gino be your guide to the very best of Italian food as he travels through the beautiful north of his home country, from Venice to Florence, from the coast of Liguria to the rolling hills of Tuscany.Accompanying the second series of Gino's TV programme, and with over 100 delicious and simple recipes including a Venetian Aperol Spritz, T-bone steak from Florence, Piedmont-style pizza and Chocolate Panforte from Siena, Gino's Italian Escape: A Taste of the Sun will give you a little bit of the real Italy in your own kitchen.· Antipasti & aperitivi· Soups· Stews & bakes· Fish & seafood· Pasta· Rice & risotto· Meat & game· Pizza & bread· Sides & salads· Desserts

Hodder & Stoughton

Beatrice and Benedick

Marina Fiorato
Authors:
Marina Fiorato
Teach Yourself

Beginner's Italian in a Day: Teach Yourself

Elisabeth Smith
Authors:
Elisabeth Smith
Teach Yourself

Elisabeth Smith Traveller's: Italian

Elisabeth Smith
Authors:
Elisabeth Smith
Teach Yourself

Get Talking and Keep Talking Italian Total Audio Course

Maria Guarnieri, Federica Sturani
Authors:
Maria Guarnieri, Federica Sturani
Hodder & Stoughton

An Open Book - My Autobiography

Darren Clarke
Authors:
Darren Clarke
John Murray Learning

Living Italian

Maria Valgimigli, Derek Aust
Authors:
Maria Valgimigli, Derek Aust

This new 6th edition includes an up-to-date culture and vocabulary guide, allowing you to broaden your knowledge of contemporary language and customs.Do you want to learn Italian or brush up what you know already? Are you looking for a course with a traditional approach to language learning, based on solid grammatical foundations, translation skills and practical vocabulary? If so, this is the course for you.The material covers a variety of everyday topics in a simple, concise manner. There are plenty of examples and explanations to illustrate how the language works and to build confidence. Each unit, designed to build systematically on what you have already learned, contains:- clear grammar explanations- vocabulary lists- reading material consisting of a story, dialogue or letter- questions for speaking practice- exercises- 32pp test-yourself section giving you extra practice and allowing you to monitor your progress as you go through the course, helping you keep on top of tricky grammar points and regularly testing the vocabulary you're learning.There are also revision units to help you practise what you are learning. At the back of the book, an exercise key enables you to check your answers while grammar and vocabulary sections provide a useful reference.The accompanying audio will help you with listening and speaking. In addition to a full pronunciation section, it contains reading passages and dialogues from the course book, followed by comprehension questions in Italian, together with model answers.Download our free app, Teach Yourself Library, from the App Store or Google Play to access the free audio.