Gino's Islands in the Sun
100 recipes from Sardinia and Sicily to enjoy at home
By Gino D'Acampo
A cookbook of delicious Italian recipes, tying in to the ITV series.
Join Gino on his trip to the islands of Sicily and Sardinia on a journey of discovery of authentic and delicious Italian food.
Delving into the gastronomic history of these islands he will uncover the signature dishes, and secret recipes that encapsulate Sicily and Sardinia and their people.
With over 100 mouth-watering recipes - using fresh ingredients and regional specialities - Gino's Islands in the Sun will reveal the culinary secrets of these Mediterranean islands.
Born in Torre del Greco, Naples, in southern Italy, Gino inherited his grandfather's love of cooking and studied at the Luigi de Medici Catering College. Gino appears regularly on TV, most recently in Gino's Italian Escape and Let's Do Lunch with Gino and Mel, and as a resident chef on ITV's This Morning.
- Other details
- Publication date:
29 Oct 2015
- Page count:
Hodder & Stoughton
Once again Gino sticks to his winning formula of making Italian food simple for the British cook. — The Daily Mail