Donal Skehan - Donal's Meals in Minutes - Hodder & Stoughton

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  • Hardback £25.00
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    • ISBN:9781473674264
    • Publication date:06 Sep 2018

Donal's Meals in Minutes

90 suppers from scratch/15 minutes prep

By Donal Skehan

  • E-Book
  • £P.O.R.

A collection of 90 simple, everyday recipes that are stripped back to the basics but still taste delicious, from Irish TV and Saturday Kitchen host Donal Skehan.

'My aim with this book is to provide you with dishes that don't take hours in the kitchen, recipes that you can tackle straight from work and food that is worth the effort - whatever life throws at you.' -Donal Skehan

Donal's Meals in Minutes is all about real, honest, fast food made with simple ingredients and clever cooking methods that are the building blocks for delicious home-cooked suppers.

With 90 recipes divided into six chapters based on how you shop and cook, you can choose a delicious meal that suits the shape of your evening every night.

One Pot: Throw it all in one pot, literally, and let the hob or oven do the work.
One Pan: Make it in a frying pan, complete meals from one pan.
Quick Prep/Slow Cook: Minimal preparation but with a longer cook in the oven whilst you get on with other things.
Six Ingredients: Stripped back to basics with minimal ingredients.
Grocery Store Suppers: Pick up something ready made on the way home to jazz up some basic ingredients.
15-minute Meals: On the table . . . in a quarter of an hour.

Biographical Notes

Donal Skehan has been cooking since age four when he flipped his first pancake! Inspired by a family of passionate foodies, cooking and eating hearty home cooked food has always been a way of life. Donal is the author of seven cookbooks; Fresh was named as one of Good Food magazine's Top 10 cookbooks of the year. He's the host of Saturday Kitchen, star of cookery shows on RTE and The Food Network, and has his own hit YouTube channel. Donal was born and raised in Dublin and is currently living in LA.

  • Other details

  • ISBN: 9781473674257
  • Publication date: 06 Sep 2018
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  • Imprint: Hodder & Stoughton
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