- Great British Bake Off Annual: Another Slice - Hodder & Stoughton

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    • ISBN:9781473615618
    • Publication date:10 Oct 2015
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Great British Bake Off Annual: Another Slice

  • Hardback
  • £14.99

A peek behind-the-scenes of The Great British Bake Off - the perfect gift annual for Christmas.

A peek behind-the-scenes of The Great British Bake Off - the perfect gift annual for Christmas.

For six years The Great British Bake Off has held the nation enthralled as home bakers battle it out to be crowned Britain's best amateur baker.

Now The Great British Bake Off - Another Slice gives you the chance to relive some of the most memorable moments, catch-up with all the winners and peek behind the tent flaps to find out the secrets of The Great British Bake Off. It's a feast of bake-related confections that's guaranteed to sate the appetite of armchair bakers and cake-making addicts everywhere. Packed with baking trivia, quizzes, and games, this is a mouth-watering selection of Bake Off goodies.

So, what are you waiting for? On your marks... get set... bake!

"We reckon Bake Off fans will go crazy for this annual - it contains more deliciousness and excitement than a freezerful of Baked Alaskas. As Mary B would say, it's "cram-jam full!"
Baker interviews, a lot of behind the scenes gubbins, even a Paul and Mary Spot the Difference puzzle. (Can YOU spot the difference between Paul and Mary? It's taken us years. Paul's the one with the beard and Mary wears the flowery blouson jackets, right? Or is it the other way round? Hmmm...)
It's surely the perfect gift for any Bake Off fan - assuming they've already got the Paul Hollywood doll with removable hair and the Mary Berry Sings The Metal Hits double CD"
MEL & SUE

Biographical Notes

The Great British Bake Off is the ultimate baking battle where passionate amateur baking fans compete to be crowned the UK's Best Amateur Baker. Over the course of 10 hour-long episodes, the series follows the trials and tribulations of the competitors, young and old, from every background and every corner of Britain, as they attempt to prove their baking prowess. Each week the bakers tackle a different baking skill, which become progressively more difficult as the competition unfolds.

  • Other details

  • ISBN: 9781473615601
  • Publication date: 10 Oct 2015
  • Page count: 128
  • Imprint: Hodder & Stoughton

We reckon Bake Off fans will go crazy for this annual - it contains more deliciousness and excitement than a freezerful of Baked Alaskas. As Mary B would say, it's "cram-jam full!"
Baker interviews, a lot of behind the scenes gubbins, even a Paul and Mary Spot the Difference puzzle. (Can YOU spot the difference between Paul and Mary? It's taken us years. Paul's the one with the beard and Mary wears the flowery blouson jackets, right? Or is it the other way round? Hmmm...)
It's surely the perfect gift for any Bake Off fan - assuming they've already got the Paul Hollywood doll with removable hair and the Mary Berry Sings The Metal Hits double CD.

— Mel & Sue
John Murray

On This Day in History

Dan Snow
Authors:
Dan Snow

'History is an infinite reservoir of stories, examples, warnings, explanations, jokes, rebukes and inspiration . . . You can't understand the present if you can't understand the past' DAN SNOWIn ON THIS DAY IN HISTORY Dan Snow, Britain's favourite historian, tells the story of an important event that happened on each day of the year. From the signing of the Armistice treaty at 11 a.m. on the 11th day of the 11th month in 1918 to Rosa Parks refusing to give up her bus seat on 1 December 1955, our past is full of all kinds of fascinating turning points. Dan lives and breathes history and this book offers a refreshingly direct way into his vast knowledge. ON THIS DAY IN HISTORY's 365 carefully picked entries add up into a short, vivid, personal history of the world. And by explaining the past, Dan Snow helps us better understand our present -- and future. There is no such thing as a day on which nothing happened.

Hodder & Stoughton

Savoring the World

Harold Mcgee
Authors:
Harold Mcgee

"Marcel Proust's famous madeleine surprised his narrator with a strong emotion that he traced back to an idyllic, forgotten time in childhood. My first taste of grouse as part of a traditional British lunch seemed full of significance even though there had been no grouse in my past, and it was as if I were touching something essential in myself and in the world. That mystifying surpise set me off on a search for the latest insights of sense and flavour."Harold McHeeSavouring the World is a wide-ranging survey of taste and smell - two senses that have a powerful but largely overlooked influence on our everyday lives. This book will not only explain how these senses truly work, but also how to enjoy them more actively to transform your relationship with flavour.Harold McGee's acclaimed On Food & Cooking won the André Simon Food Book of the Year and is a masterpiece of gastronomic writing; a rich, addictive blend of chemistry, history and anecdote that no self-respecting foodie or cook can afford to be without. Savouring the World promises to intrigue and amaze foodies just as much.'McGee is the man who transformed most curious people's understanding about food.' Guardian Weekend

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Ed Smith
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Saliha Mahmood Ahmed
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Saliha Mahmood Ahmed

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Donal's Meals in Minutes

Donal Skehan
Authors:
Donal Skehan

'My aim with this book is to provide you with dishes that don't take hours in the kitchen, recipes that you can tackle straight from work and food that is worth the effort - whatever life throws at you.' -Donal SkehanDonal's Meals in Minutes is all about real, honest, fast food made with simple ingredients and clever cooking methods that are the building blocks for delicious home-cooked suppers. With 90 recipes divided into six chapters based on how you shop and cook, you can choose a delicious meal that suits the shape of your evening every night.One Pot: Throw it all in one pot, literally, and let the hob or oven do the work. One Pan: Make it in a frying pan, complete meals from one pan.Quick Prep/Slow Cook: Minimal preparation but with a longer cook in the oven whilst you get on with other things.Six Ingredients: Stripped back to basics with minimal ingredients.Grocery Store Suppers: Pick up something ready made on the way home to jazz up some basic ingredients.15-minute Meals: On the table . . . in a quarter of an hour.

Yellow Kite

Deliciously Ella The Plant-Based Cookbook

Ella Mills (Woodward)
Authors:
Ella Mills (Woodward)

100 all-new plant-based recipes - by bestselling author Deliciously Ella.Ella's latest book features the most popular, tried and tested recipes from her supper clubs, pop-ups and deli to show how delicious and abundant plant-based cooking can be. The simple vegan recipes cover everything from colourful salads to veggie burgers and falafel, creamy dips and sides, hearty one-pot curries and stews, speedy breakfasts, weekend brunches, muffins, cakes and brownies. They're the recipes that Ella's thousands of customers have been asking for since the deli first launched in 2015, and each recipe has a beautiful photograph to show you how it should look. In addition to over 100 brand new plant-based recipes, for the first time we are treated to a personal insight into Ella's journey - how she grew her blog, which she began writing to help get herself well while suffering from illness, into a wellbeing brand - and all that she has learnt along the way, as well as what drives the Deliciously Ella philosophy and her team's passion for creating delicious healthy food. With diary excerpts that document the incredible journey that Deliciously Ella has taken and over 100 tried-and-tested irresistible recipes for every day, using simple, nourishing ingredients, this stunning book will be a must-have for fans and food-lovers alike, it's also perfect for anyone looking to experiment with vegan cooking for the first time.

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Liam Charles Cheeky Treats

Liam Charles
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Liam Charles
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Live Well With Louise

Louise Thompson
Authors:
Louise Thompson

'I'm a firm believer that if you have something to say that might benefit others then you should speak up about it! There are ways to move forward and improve your outlook; small changes might just make a BIG difference, in the same way they have for me.'The last two years have been a game-changer for Made in Chelsea's Louise Thompson and she is feeling stronger than ever, both mentally and physically. In Live Well with Louise she shares her personal story for the first time, opening up about her battles with anxiety, self-confidence, her relationship with food and alcohol, and the pressures of social media. Falling in love with fitness and food have played a huge part in her journey; in the book she shares her favourite 30-minute home workouts and over 70 of the delicious recipes she loves to cook, along with lots of practical tips on how to focus on the good, simple stuff that can help us stay positive amidst the stresses and ups and downs of daily life. For Louise, a happier wellbeing is about getting stronger in every sense, eating good food, being active, discovering the things you really enjoy, learning new skills, connecting with people, embracing imperfection and letting go of the past in order to live in the present. Through her own experiences, she wants to inspire readers to make positive changes and motivate them to stay on the right path once they've found it - even when that path doesn't run smoothly.(Fitness and recipes have been developed alongside qualified professionals)

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Graeme Swann
Authors:
Graeme Swann

Shortlisted for Cricket Book of the Year at the British Sports Book AwardsGraeme Swann leads us on a compelling adventure through one of world sport's most engrossing rivalries. He knows as much as anybody about the heat of England v Australia battles, having played in three series wins and also the whitewash defeat of 2013-14 when its intensity ended his international career. However, it brought out some of his best displays in Test cricket. But he is just one of dozens of colourful characters to have added their chapters to this great tome. The mock obituary of English cricket in the Sporting Times of 1882 was the forerunner of summers and winters of heaven and hell, depending on which side of the divide you were situated. When it comes to on-field relations nothing quite compares to the over-my-dead-body feel of the Ashes.From Grace to Sir Don, the most graceful of them all. From the foulest play to the fairest - contrast the 1932-33 Bodyline series affair to the image of Andrew Flintoff hunched over a distraught Brett Lee in 2005. From Ray Illingworth's famous walk-off in the Seventies, when an England team-mate was assaulted by a spectator, to Steve Waugh's hugely emotional lap of honour when he retired a quarter of a century later. Swann's book will reveal the magic of a series that first gripped him in his front room in Northampton as an aspiring spin bowler in the mid-1980s.

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Mark Hyman
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Mark Hyman
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Gino's Italian Coastal Escape

Gino D'Acampo
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Gino D'Acampo

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Yellow Kite

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Henry Blofeld
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The Worst Case Scenario Cookery Club: the perfect laugh-out-loud romantic comedy

Chrissie Manby
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Two Roads

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Christian Vieler
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The French Exchange Whale and Other Rejected Book Ideas

Cal King, Sean Bright
Contributors:
Cal King, Sean Bright

'Trust me, you'll be sniggering to yourself so it might be best to not read this on public transport' Writer's Little HelperIt's said that everyone has a book inside them. Cal King doesn't have just one though; he's bursting with ideas for everything from children's books to (in his mind) prize-winning novels.Unfortunately for Cal, his ideas are all a bit silly. However, refusing to be deterred by rejections from publishers and agents (or the laughter of his girlfriend) he managed to secure a meeting at a top publisher and arrived at their London offices with a head full of dreams and a folder full of concepts. At the end of the meeting (during which the editor seemed to have the most terrible cough) it was gently suggested that Cal compile his pitches into a collection of 'terrible book ideas' for the joke book market. Slightly hurt by this suggestion, but driven by a desperate and all-consuming need for approval, he agreed. And here it is . . .

Hodder & Stoughton

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