Bee Wilson - Hodder & Stoughton

Bee Wilson



Bee Wilson is an award-winning food writer and historian. For five years she was the food critic for the New Statesman; since 2003 she has written a weekly food column for the Sunday Telegraph (The Kitchen Thinker in Stella). For several years she was a research fellow at St John's College, Cambridge, where she worked on the history of ideas. Amongst other publicatiion, she has written for Murray THE HIVE and SWINDLED. She is married with three children.
Books currently available by this author

Date published: New > Old

John Murray

Swindled

Bee Wilson
Authors:
Bee Wilson
John Murray

The Hive

Bee Wilson
Authors:
Bee Wilson